crown Roya180 proof. Creased by seagram’s in 1939 to mark the state visit of King George VI to canada. which is where, the crown shaped bortle and the purple velvet bag came from. Crown is blend of 50 different whiskies to created a light soft and delicate flavor profile. vanilla, fruit, and oak on the palate.
crown Roya Black90 proof- Features a similar blend to Crown Royal but is matured charred bourbon barrels which produces a darker more robust and full flavored whiskey Has a nose of vanilla and fruits and the bourbon barrels bring out sweet maple noses on the palate. Has a creamy finish.
crown royal Cask No.16-80 proof- Blended from over 50 whiskey that are aged for at least 12 years and finished in oak cognac barrels. The cognac casks are marked with the signature 16 to indicate their place of origin in limousin. a region an France. Fruit. rye and cereal on the nose. with a smooth bandy finish.
crown royal XR80 proof- Derived from the last remaining batch whiskey created in the original waterloo distillery that was mothballed In 1992 and then burned down In 1993. only a limited number of barrels were saved making this a rare whiskey. uots of sweetness with some applesmells. Has some apple syrup and a dry, oaky finish.
Seagramn’s 780 proof Produced In the us by Caribbean based An gostura (think Angossura bittersl In Lawrenceburg, KY Has some spicy rye on the initial flavor, but fades very quickly and finishes smooth and clean. Easy drinking spirit.
seagras's VQ80 proof- The vo name means very old and this was once the best selling canadian Whiskey In the world. It was also a favorite of rhe creator of Crown RoyaL sam Bronfman. Butter and spice comes out of the firsr few sniffs. Very light mouthfeel with yome spice.
Pendleton80 proof- Comes from Hood River Distilleries in oregon but Is distaled and aged In Canada. It is mixed with glacier water from Mt Hood and bottled In oregon. light, clean whiskey with some sweetness and spice. Some aromas of tobacco and camel on the note.
Pendleton 191080 proof- 100% Canadian rye whiskey that is aged for a minimum of 12 years. Some heat up bore but once It fades slighr cherry and peppers are present well balanced and easy to drink. Also mired with glacier warer from Mt. Hood to, deliver a clean and fresh taste
Jameson Irish Whiskey80 proof- The biggest selling irish whiskey and can be found at almost every bar in the world This wiskey has a malty smell with notes of Sharry and vanilla.
John L. Sullivan Irish Whiskey80 proof Small batch blend of single grain and single malt whiskey. aged 4 to 10 years in single use Bourbon Barrels. Features a smooth, rich, complex and balanced taste. it is layered with hints of oak. vanilla, spice, citrus. malt and honey. the finish is long and has a silky bourbon character from the barrels.this whiskey pays tribute to an irish American legend who was a bare knuckle boxing champ. Aging the whiskey in single use American oak bourbon barrels. honors John L. Sullivan and the irish lmrmigrants. ms they too were the Product of Irelanit but iaged In America
Buashmills original80 proof- Bushrmills only makes malt whiskey. which means they have to order grain whiskey used in their blend from another distillery. Most comes from middleton. this is a light fruity and easy drinking spirit that has somre vanilla notes and finishes clean.
Macallan 12 years80 proof- First licensed In 1824 It was a small scale operation run on the side to the main business of farming. The distillery uses sherry oak asks that are hand selected and shipped in from Spain to give the whiskey Its unique characteristics.dried fruit with a subtle toffee nose and a well rounded flavor.
The Glenlivet80 proof. single malt whiskey from Speyside In Scoband, Medium boaed mouthfeel with slights citrus throughout the palate. Some smoke and wood present as well.
Popcorn sutton93 ptoof- Ready to drink off the still whiskey that differs greatly from mote popular whiskeys on the market. Popcorn is not mean to beaged in barrels and is a very versatile spirit It can be enjoyed as a flavors like cinnamon and apple pie or In cocktails such as margritas. very grainy, oatmeal and tequila on the nose. Slight burning from the high proof, but finishes clean and dry.
Jack daniels80 proof- Licensed Is 1886 Jack Daniets Is the oldest registered distillery In the united states. located In lynchburg. TN many tourists go to the distillery each year but are unable to taste or buy any Jack Daniets because Lunchburg is in Moore County which Is officially ‘dry’Presersts a powerful nose of vanilla. smoke. and licorsice. The palate has a kick of maple syrup and burnt wood lingering In the long finish.
Gentleman Jack80 proof- After again about 4 years, Gentleman Jack is charcol mellowed a second time before barrebg This wesults Isa more mellow whiskey then old No. 7.The palate yields more fruits caramel and a whiff of smoke. Perfect on the rocks.
Jack Daniels Single Barrel94 proof- single Barrel is unique because no two barrels will ever taste the same. It Is matured in the highest reaches of the berrelhouse where the dramatic high and low temperatures influence the color and taste. Introduced in 1997, single Barrel is smooth on rhe nose, with notes of peach, vanilla, nuts and oak. Malt and oak are noticeable in the long finish with a touch of rye spice.
Jack daniels Honey70 proof-This ls an excellent new addition to the Jack Daniels family of whiskey. It blends natural honey with Old Na 7 Jack Daniels whiskey. Super smooth with pronounced honey and cinnamon on she nose. The finish does have a little heat but ends smooth and not overly sweet as with other Iqueurs.
George Dickel No.880 proof-along with Jack daniel's dickel is the last licensed, full scale distillery In Tenvsessee out of 700 that were operating a century ago. Dickel uses she spelling ‘whiskey’because the founder, George A. dickel Insisted the spirit he made was as smooth as the finest Scotch, Sweet on the nose with chocolate. cocoa. and vanilla The palate is sweet and well rounded and has a short finish of charcoal and spice
George Dickel No 1290 proof. Sane slight fruit on the nose with butter scotch and vanilla Strong smokiness is also present. smooth finish of vanilla, hints of chocolate and somme burning heat most likely from the higher proof
George dickel barrel select86 proof’ Aromaes of rich com honey, nuts and caramel leads to a full bodied pauate with vanilla Features a long creamy finish with almond and spice.
1816 Ceak113.6 proof. the name 1816 comes from the year that John Ross established a trading post, warehouse and swing ferry on the Tennessee river founding what soon became chartanooga. this brand is from the chattanooga whiskey Comspany but currently distilled In Indian. Its a blended of mainly corn with some rye and barley added. Has initial heat although not too much considering the high proof, but softens quickly wish lots of corn flavor. Better with Ice and has a long sweet finish.
Four Roses Bourbon80 proof - first trademarked by Georgia born Paul Jones, Jr. in 1888. The story goes that a southern belle who Jones was in love with, worse corsage of four roses to signify her acceptance of his marriage proposal hence the name he gave to his bourbon. Sligtly spicy with notes of vandla and honey.
Four Rose. Single BarrelVarlable proof-offers a rich complex nose of malt fruit, spices and fudge. The finish Is long and spicy moss likely due to the 35% rye In the mash bill, which is high for a bourbon.
four Roses small Batch90 proof. Mild on the nose with nut meg and honey. Sold and well balenced on the palate with spices, fruit and honey. tong finish like the Single Barrel wash deweloping moses of vanilla
Jim Beam80 proof- Aged 4 years Jim Beam dates back to the 18th century when Germnan born fammer Jacob Boehm travelled to Bourbon County. Kentucky fromt virginia, carrying a copper pot still. Hen reputed to have sold his first barrel of whiskey For cash in 1795.vanilla and delicate floral notes on the mose. Inatialy sweet with restrained vanilla then drier oaky notes develop.
Maker’s Mark90 proof- Established In 1805 Makers Mark's the countries oldest working distillery remaining at its original site, After being machine filled, each bottle Is labeled by hand and then dipped In wax Has a subtle but conspIre and clean nose with vanilua and spxce. Metkim bed. led and hasa palate of fresh fruit, ginger cake and spwei The finish features more spice with a hint ofsarsolre borm the cuarred barrels.
Bulleit Bourbon8o proof. originated in the 1830's with tavern keeper and distiller Augustus Bulleit. but production ceased after his death In 1860. the brand was revived in 1987 by his great.great-grandson Tom Bulleit. It Is now produced by the Four Roses Distillery. Rich. oaky aromas lead Into a mellow flavor of vanilla and honey. The medIum length finish boasts vanilla and a hint of smoke.
Knob creek100 proof- Aged 9years. Knob Creak is a town In Kentucky where Abraham Lincoln’s father, Thomas, owned a farm and worked at a local distillery Has a nutty nose of sweet tangy fruit and rye. with malt spice and nuts on the palate drying in Irish with noses of vanilla.
Makers Mark 4694 proof. Makers 46 is created by removing full matured Makers Mark from Its barrel. affixing to seared oak staves to the inside of the original barrel, then putting the Maker’s back in and aging It several more months, 46 is the project number assigned by the barrel make to the process used to sear the oak staves. Maker’s Mark is the fins distllery to use this process. Pleasant sweet, toasty-oak nose with caramel overtones. Rich, creamy. seared oak flavors. Caramel and vanilla notes linger on the front of the plate, but it Is still soft enough to hold on the tongue, ewen at 94 proof.
L and Wood ford Reserve 91 proof- wood ford Reserve is the smallestoperating disteller in kentucky by the Brown-For man Corporation, winch also owns Jack Daniels ‘this whiskey Is elegant on the nose with raisin and maple syrup Its complex on the palate and has a beautiful finish of vaniIla and peppery oak
Belle Meade bourbon90, 4 proof-started by two brothers, charlie and Andy Nelson, they have revived their great great-great grandfathers Green Brie Distillery. Befowe Tennessee went dry In 1909 Gween Brie produced some of the most popular whiskey in the country. Belle Meade is a blend of 51/2 and 71/2 years old kentucky bourbon.It has nice long fruity finish with a nice amount of spice from the 3o% rye content
Wild Turkey 101101 proof- The most popular bourbon brand from wild Turkey has a reputation of a hard whiskey because of the name and higher proof. Full flavored with plenty of carmel and vanilla Has some heat but balanced throughout.
Wild Turkey American Honey71 proof. wildTurkey American Honey is the genuine. unewpectedy smooth bourbon-based liqueur, Its warm honey taste is versatile amd delicIous chilled straight or In cocktails Has a nose of ripe citrus and an escept.orsally smooth palate of sweet honey and caramel with subtle bourbon notes and a long, rich finish. Pauate is a bit like syrup and ghdes nwnd the mouth with obsious notes of vwnillaand citrus.
High West Campfire92 proof extremely unique whiskey wihich blends a 6 year old bourbon, a 5-year old rye (both from kentucky) and an 8-year olk single malt from the scottish mainland, the single malt distillery is secret but the combination of sweet maple syrup mixed with spice and smokey peat will soon make you forget.Perfect neat or on the rocks.