Menu for 1808 Grille

Breakfast
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Brunch
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Lunch
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Dinner
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Dessert
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Kid's
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Bar
|
Specialty Cocktails & Beer
|
In Room Dining
|
Bar Weekend

Breakfast

Winter 2013 Breakfast

9.00 Traditional Pancakes Mixed berry maple sauce

9.50 Cinnamon Challah Bread French Toast Mixed berry maple sauce

8.50 Good as Gold Granola Fresh berries, all natural vanilla yogurt

10.00 Breakfast Burrito Scrambled egg, chorizo sausage, queso blanco, scallion, salsa

10.50 Smoked Salmon Panini Dill cream cheese, watercress, sliced tomato

14.00 Traditional Smoked Salmon Bagel, shaved red onion, capers, hardboiled egg, tomato

11.50 Fruit Salad Plate Panini pressed honey oat bran muffin, cinnamon cream cheese

7.50 Steel Cut Oatmeal Brown sugar, assorted dried fruits, fresh berries

12.50 Poached Eggs on Cornbread Shaved ham, wilted spinach and breakfast aioli, served with breakfast potatoes

11.50 Three Egg Omelet Mushrooms, spinach, swiss and tomato, served with breakfast potatoes and applewood-smoked bacon or sausage Options: Bacon, Sausage

9.50 Eggs Your Way Served with breakfast potatoes and applewood-smoked bacon or sausage Options: Bacon, Sausage, NY strip medallion (+12.00)

11.00 1808 Skillet Potatoes, chopped sausage, scallion, roasted red pepper, scrambled egg and melted white cheddar

Additions

6.00 Fresh Fruit Salad

4.00 Bacon or Canadian Bacon Options: Bacon, Canadian Bacon

4.00 Sausage or Turkey Sausage Options: Sausage, Turkey Sausage

12.00 NY Strip Medallion

4.00 Country Style Breakfast Potatoes

4.00 White Cheddar Grits

5.00 Muffin, Danish, Croissant Basket du Jour

2.95 Vanilla Yogurt

3.75 Assorted Cereals, Granola

2.25 Daily Selection of Breads, Bagels

4.50 Smoothie du Jour

Juices

3.25 Orange

3.25 Apple

3.25 Cranberry

3.25 Tomato

3.25 Grapefruit

Brunch

Small Plates

6.00 Pastry Basket Freshly baked selections of croissants, danishes, and muffins

7.50 Steel Cut Oatmeal Brown sugar, assorted dried fruits, fresh berries

4.50 White Bean Mushroom Bisque Pickled onion, kale, fried shitake

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito cheese, dried blueberries Options: Arctic Char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

8.50 Flat Bread Zucchini pesto, brie, peppadew, caramelized onions

14.00 Traditional Smoked Salmon Bagel, shaved red onion, capers, hardboiled egg, tomato

Large Plates

9.50 Cinnamon Challah Bread French Toast Mixed berry maple sauce

11.50 Three egg Omelet Mushrooms, spinach, swiss and tomato, served with breakfast potatoes and applewood-smoked bacon or sausage Options: Bacon, Sausage

11.00 1808 Skillet Potatoes, chopped sausage, scallion, roasted red pepper, scrambled egg and melted white cheddar

11.00 Willow Farm Poached Eggs White cheddar grits, house smoked pork, swiss chard

10.00 Breakfast Burrito Chorizo sausage, queso blanco, scallion, salsa

10.50 Flaked Char Salad Quinoa, wild rice, olives, feta, roasted cauliflower, lemon zest, oregano vinaigrette

15.50 Open Face Crab Cake Sandwich Rosemary focaccia, old bay slaw, fried pickle, garlic parsley fries

10.00 1808 Ground Sirloin in Burger Sharp white cheddar, shaved lettuce slaw, tomato, thousand island dressing, garlic parsley fries

18.00 Churrasco Flat Iron Steak Pepper escovitch, chimichurri

Sides

6.00 Fresh Fruit Salad

4.00 Bacon or Canadian Bacon Options: Bacon, Canadian Bacon

4.00 Sausage or Turkey Sausage Options: Sausage, Turkey Sausage

5.00 Field-to-Table Side of the Day

4.00 White Cheddar Grits

4.00 Vanilla Yogurt & Good as Gold Granola

Lunch

Soup & Entree Salad

4.50 Spicy Tomato Soup Cardamon, black truffle gnudi

4.50 White Bean Mushroom Bisque Pickled onion, Kale, fried shitake

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito cheese, dried blueberries Options: Arctic Char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

10.00 Thai Chicken Salad Napa Cabbage, romaine, peanuts, scallions, clementines, carrot ribbons

10.50 Flaked Arctic Char Quinoa, wild rice, olives, feta, roasted cauliflower, lemon zest, oregano vinaigrette

8.50 Flat Bread Zucchini pesto, brie, peppadew, caramelized onions

1808 Deli

10.00 Turkey Melt Old bay slaw, swiss, sourdough, ny sour pickles, horseradish mustard Options: Fries, Side salad

10.50 Shredded Short Rib Sandwich Caramelized onion, white cheddar, horseradish mustard Options: Fries, Side salad

10.00 Bison Sloppy Joe Spicy tomato, onion, house made bread & butter pickles Options: Fries, Side salad

10.00 1808 Burger Sharp cheddar, shaved lettuce slaw, tomato, thousand island dressing Options: Fries, Side salad

10.00 1808 Veggie Burger Same famous toppings with our house made veggie pattie Options: Fries, Side salad

15.00 Open Faced Crab Cake Rosemary focaccia, old bay slaw, fried pickle Options: Fries, Side salad

10.00 1808 Steamed Bao Buns House smoked pork, sake hoisin, pickled daikon, crisp onions Options: Fries, Side salad

Meat and Three

15.00 Flat Iron Steak Chimichurri

15.00 Arctic Char Charmoula labne

15.00 Ashley's Farm's Chicken Breast Classic barbeque

Dinner

Small Plates

9.00 Inside Out Shrimp & Grits White cheddar grits, speck, banyuls vinegar

7.50 Ricotta Fritta Lacianato kale, prosciutto, balsamic fig reduction

8.50 Flat Bread Zucchini pesto, brie, peppadew, caramelized onions

9.00 Tennessee Bourbon Scallops Spicy kohlrabi slaw, north carolina sweet potato syrup

8.50 1808 Steamed Bao Bun House smoked pork, sake hoisin, pickled daikon, crisp onions

7.50 Basket of Popovers Pimiento cheese, curry pumpkin, sriracha honey

7.50 1808 Pickle Jar Sweet & sour beets, bread & butter cucumbers, spiced cauliflower, sister schubert's

9.00 House Smoked Escolar Potato crust, caviar creme fraiche

8.50 Smoked Duck Waldorf Hose mustard, apple, pear, pecans

Mid Course

4.50 Spicy Tomato Soup Cardamom, black truffle gnudi

4.50 White Bean Mushroom Bisque Pickled onion, kale, fried shitake

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito cheese, dried blueberries

9.50 Lebanese Couscous Swiss chard, golden raisins, sunflower seeds, olives, harissa vinaigrette

Large Plates

21.00 Mojo Quail Plantain hash, salsa ranchera, quail egg

24.00 Bacon Wrapped Pork Medallions Apple brandy reduction, walnut, celeriac, granny smith

25.00 Moroccan Spiced Halibut Charmoula labne, watercress, almond, fig, apricot

24.00 Braised Short Rib Cheddar boxty, guinness demi, horseradish cream

23.00 Bison Bolognese House-made pappardelle, tomato, fennel, red wine

19.00 Bulgur Wheat & Farro Risotto (Vegan) Onion, fennel, garlic, tomato

30.00 New York Strip Oreganato rub, slow roasted shallots, malt potato peels

22.50 1808 Seafood Feature

Dessert

Coffee & a Whisper

7.00 Coconut Layer Cake

7.00 1808 Baked Alaska Nutella ice cream, chocolate cake, godiva fire

7.00 Coffee Brulee

7.00 Banana Beignet Hazelnut anglaise

7.00 Sweet Corn Bread Bourbon sorghum drizzle, cruze's buttermilk ice cream

7.00 House-made Ice Cream or Sorbet Options: Ice Cream, Sorbet

After Dinner

Dessert Wine

30.00 Hopler Trocken beer enauslese

15.50 Jorge Ordonez Selection Especial Muscat Blanc

10.00 King Estate Vin Glaze Ice Wine

9.50 Chateau Hallet Semillon

7.50 Quady Electra Muscat

Port & Sherry

7.50 Warre's Warrior Special Reserve Port

26.00 2003 Churchills Vintage Port

12.00 2005 Churchills LBV Port

16.50 Alvear Pedro Ximenez Solera

Cognac

35.00 Delamain Vesper Cognac

22.00 Delamain Pale Cognac XO

30.00 Remy Martin XO

16.00 Remy Martin VSOP

14.00 Remy Martin VS

12.00 Laressingale Armagnac

12.00 Belle de Brillet

12.00 Ron Zacapa 23 Year Rum

Century of Taylor Fladgate Tawny Port

30.00 1 oz Pour Each 10, 20, 30, 40 Year

Bar

Winter 2013 Bar

4.50 Spicy Tomato Soup Cardamon, black truffle gnudi

4.50 White Bean Mushroom Bisque Pickled onion, kale, fried shitake

8.50 Flat Bread Zucchini pesto, brie, peppadew, caramelized onions

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito chesse, dried blueberries Options: Arctic char (+8.00) , Flat iron steak (+6.00)

10.00 Turkey Melt Old bay slaw, swiss, sourdough, ny sour pickles, horseradish mustard Options: Arlic parsley fries, Side salad

10.00 1808 Burger Sharp white cheddar, shaved lettuce slaw, tomato, thousand island dressing Options: Arlic parsley fries, Side salad

10.00 1808 Veggie Burger Same famous toppings with our house-made veggie pattie Options: Arlic parsley fries, Side salad

15.00 Open Faced Crab Cake Rosemary focaccia, old bay slaw, fried pickle Options: Arlic parsley fries, Side salad

1808 Steamed Bao Buns House smoked pork, sake hoisin, pickled daikon, crisp onions Options: Arlic parsley fries, Side salad

Happy Hour

Beers

3.00 Bud Light

3.00 Budweiser

3.00 Coors Light

3.00 Michelob Ultra

3.00 Miller Lite

6.00 Wine Glass Features

6.00 Cosmopolitan

6.00 Well Drinks

Specialty Cocktails & Beer

1808 Specialty Cocktails

10.00 Handmade Tonic Jack rudy tonic extract, corsair gin or russian standard vodka, soda Options: Gin, Russian

12.00 Autumn Manhattan Four roses small batch bourbon, cinnamon-infused vermouth, walnut & aztec-chocolate bitters

8.00 Sweet Lou's Cream Soda Corsair vanilla bean vodka, ginger ale

12.00 Jalisco Pear Don julio silver tequila, rothman & winter orchard pear, st. elizabeth allspice dram, lemon juice

9.00 My Cup Runneth Over Pimm's, orange, lemon, thatcher's organic cucumber liqueur, soda

11.00 Apple of my Chai Chai-infused ketel one vodka, apple cider, honey

10.00 Weekend at Austin's Ron abuelo rum, cranberry juice, lemon juice, marie brizard orange, bitters

9.00 Vertigo Averna amaro liqueur, ginger ale, lime

12.00 Cucumber Cosmo Crop organic cucumber vodka, cranberry juice, marie brizard orange

10.00 Anchor Down Absolut vodka, mari brizard orange, blueberry puree, lime

12.00 Fall Julep Prichard's tennessee whiskey, bitter truth apricot liqueur, mint

9.00 Whisper Creek Ten Tennessee Sipping Cream Made in nashville and served on the rocks

Beer

5.00 Amstel Light

5.00 Blue Moon

5.00 Buckler

4.25 Bud Light

4.25 Budweiser

4.25 Coors Light

6.00 Estrella Daura Pilsner Gluten free

5.00 Fat Tire Amber Ale

6.00 Guinness

5.00 Harpoon Ipa

5.00 Heineken

6.00 Hoegaarden

6.00 Left Hand Milk Stout

4.25 Michelob Ultra

4.25 Miller Lite

5.00 Newcastle

5.00 Samuel Adams Seasonal

8.00 Samuel Smith Nut Brown Ale

5.00 Sierra Nevada Pale Ale

5.00 Sol

5.00 Stella Artois

5.00 Sunshine Wheat

5.00 Yazoo Dos Perros

5.00 Yazoo Gerst

5.00 Yazoo Pale Ale

5.00 Yuengling

In Room Dining

Breakfast

9.00 Traditional Pancakes Mixed berry maple sauce

9.50 Cinnamon Challah Bread French Toast Mixed berry maple sauce

8.50 Good as Gold Granola Fresh berries, all natural vanilla yogurt

10.00 Breakfast Burrito Scrambled egg, chorizo sausage, queso blanco, scallion and salsa

14.00 Traditional Smoked Salmon Bagel, shaved red onion, capers, hardboiled egg, tomato

11.50 Fruit Salad Plate Panini pressed honey oat bran muffin, cinnamon cream cheese

12.50 Poached Eggs on Cornbread Shaved ham, wilted spinach and breakfast aioli, served with breakfast potatoes

9.50 Three Egg Omelet Mushrooms, spinach, swiss and tomato, served with breakfast potatoes and applewood-smoked bacon or sausage Options: Bacon, Sausage

9.50 Eggs Your Way Served with breakfast potatoes and applewood-smoked bacon or sausage Options: Bacon, Sausage, NY strip medallion (+12.00)

11.00 1808 Skillet Potatoes, chopped sausage, scallion, roasted red pepper, scrambled egg and melted white cheddar

Additions

4.00 Bacon or Canadian Bacon Options: Bacon, Canadian Bacon

4.00 Sausage or Turkey Sausage Options: Sausage, Turkey Sausage

4.00 Country Style Breakfast Potatoes

4.00 White Cheddar Grits

2.25 Breads, Bagels

4.50 Spicy Tomato Soup Cardamon, black truffle gnudi

4.50 White Bean Mushroom Bisque Pickled onion, kale, fried shitake

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito, cheese, dried blueberries Options: Arctic char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

8.50 Flat Bread Goat cheese, parmesan and roasted cherry tomatoes, arugula and turmeric onion salad

9.50 Lebanese Cous Cous Swiss chard, golden raisins, sunflower seeds, olives, harissa vinaigrette Options: Arctic char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

10.00 1808 Burger Sharp white cheddar, shaved lettuce slaw, tomato, thousand island dressing, garlic parsley fries

15.00 Open Faced Crab Cake Sandwich Rosemary focaccia, old bay slaw, fried pickle, garlic parsley fries

For our Master Guest

7.00 Ham and Cheese Sandwich Bag of chips

7.50 Mini Deep Dish Pizza

8.50 Chicken Tenders French fries

7.00 Grilled Cheese French fries

4.00 Side of Kid Friendly Vegetables

Dinner Additions

Small Plates

8.50 Smoked Duck Waldorf Hose mustard, apple, pear pecans

8.50 1808 Steamed Bao Bun House smoked pork, sake hoisin, pickled daikon, crisp onions

9.00 Tennessee Bourbon Scallops Spicy kohlrabi slaw, sweet potato syrup

9.00 Inside Out Shrimp & Grits White cheddar grits, speck, banyuls vinegar

Large Plates

30.00 New York Strip Oreganato rub, slow roasted shallots, malt potato peels

25.00 Moroccan Spiced Halibut Charmoula Labne, watercress, almond, fig, apricot

24.00 Bacon Wrapped Pork Medallions Apple brandy reduction, walnut, celeriac, granny smith

19.00 Bulgur Wheat & Farro Risotto (Vegan) Onion, fennel, garlic, tomato

22.50 1808 Seafood Feature

Late Night

4.50 White Bean Mushroom Bisque Pickled onion, kale, Fried shitake

9.50 Lola Rosa Lemon oil, toasted almonds, reggianito cheese, dried blueberries Options: Arctic char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

8.50 Flat Bread Goat cheese, parmesan and roasted cherry tomatoes, arugula and turmeric onion salad

10.00 1808 Burger Sharp white cheddar, shaved lettuce slaw, tomato, thousand island dressing, garlic parsley fries

10.00 Turkey Melt Swiss, sourdough, ny sour pickles, chips

8.00 Yogurt, Banana, Granola

Sweets

7.00 Coffee Brulee

7.00 Coconut Layer Cake

7.00 Banana Beignet Hazelnut anglaise

By The Glass

NV Taittinger la Francaise Brut - Reims France Options: Glass (17.00) , Bottle (75.00)

'10 Hugues Beaulieu Picpoul - Languedoc, France Options: Glass (8.00) , Bottle (30.00)

'11 Kono Sauvignon Blanc - Marlborough, New Zealand Options: Glass (9.00) , Bottle (36.00)

'11 St. Urbans - Hof Riesling - Mosel-Saar-Ruwer, Germany Options: Glass (11.00) , Bottle (42.00)

'11 Terlano Pinot Grigio - Alto Adige, Italy Options: Glass (10.00) , Bottle (38.00)

'10 Catena Chardonnay - Mendoza, Argentina Options: Glass (13.00) , Bottle (50.00)

'11 Hecht & Bannier Rose - Calchaqui Valley, Argentina Options: Glass (10.00) , Bottle (40.00)

'09 Sileni Pinot Noir - Hawke's Bay, New Zealand Options: Glass (13.00) , Bottle (50.00)

'09 Grao Vasco - Dao, Portugal Options: Glass (9.00) , Bottle (36.00)

'10 Santi Solane Valpolicella Classico Superiore - Italy Options: Glass (10.00) , Bottle (38.00)

'09 Kenwood Jack London Merlot - Sonoma Country, California Options: Glass (13.00) , Bottle (50.00)

'10 Trivento Amado Sur Malbec - Mendoza, Argentina Options: Glass (12.00) , Bottle (42.00)

'08 Shooting Star Zinfandel - Mendocino, California Options: Glass (9.00) , Bottle (36.00)

'07 Cedarville Syrah - El Dorado, California Options: Glass (11.00) , Bottle (38.00)

'09 Guenoc Victorian Claret - Lake Country, California Options: Glass (10.00) , Bottle (38.00)

'09 The Rule Cabernet Sauvignon - Napa, California Options: Glass (12.00) , Bottle (46.00)

Bottles

60.00 '07 Domaine Carneros Brut - Carneros, California

350.00 '02 Dom Perignon - Epernay, France

59.00 '10 Domaine Gresser Riesling - Alsace, France

43.00 '11 Kim Crawford Sauvignon Blanc - Marlborough, New Zealand

53.00 '09 Bouchaine Chardonnay - Carberos, California

68.00 '08 Au Bon Climat Pinot Noir - Santa Barbara, California

68.00 '08 Emmolo Merlot - Napa Valley, California

79.00 '10 Ridge Zinfandel - Paso Robles, California

90.00 '08 Penner Ash Syrah - Rogue Valley, Oregon

88.00 '06 Tinto Pesquera - Ribera del Duero, Spain

62.00 '10 Gordon Brothers Cabernet - Columbia Valley, Washington

125.00 '08 Jordan Cabernet - Sonoma Country, California

Beer

5.00 Amstel Light

6.00 Estrella Daura Pilsner Gluten free

6.00 Guinness

6.00 Hoegaarden

6.00 Left Hand Milk Stout

8.00 Samuel Smith Nut Brown Ale

5.00 Sierra Nevada Pale Ale

5.00 Yazoo Dos Perros

5.00 Yazoo Gerst Amber Ale

Bar Weekend

Summer 2012 Bar

6.50 She Crab Soup Curried crab salad, pappadum (lentil cracker)

4.50 Corn Gazpacho Cucumber, peppadew

8.50 Flat Bread Goat cheese, parmesan and roasted cherry tomatoes, arugula and turmeric onion salad

6.50 Salt & Malt Chips Buttermilk dip

8.50 Goat Brie Port wine stone fruit chutney, panini pressed whole wheat baguette

8.50 Artisanal Greens Salami bacon, dried corn, shaved red onion, golden raisins, spiced cracker, buttermilk dressing Options: Arctic char (+8.00) , Chicken (+6.00) , Flat Iron Steak (+6.00)

10.00 1808 Burger Sharp white cheddar, shaved lettuce slaw, tomato, thousand island dressing, garlic parsley fries

15.00 Open Face Crab Cake Rosemary focaccia, old bay slaw, fried pickle, garlic parsley fries

9.00 Bbq Chicken Mcgrattan (Our Signature Stuffed Sandwich) White cheddar, candied jalapenos, garlic parsley fries

Sparklers

Fizzy Lizzy Canton liqueur, st. germain elderflower liqueur, simple syrup

Perfect Poinsetta Cointreau, cranberry juice, white cranberry juice

Blood Orange Mimosa Solerno blood orange liqueur, orange juice

Femme Fatale Ultimate vodka, chambord, pineapple juice

Candace Apple Vanilla vodka, apple liqueur, simple syrup

Champagne Cocktail Sugar, bitters

Marys

Ultimate Mary Featuring ultimate vodka

Angry Mary Featuring ultimate vodka and a kick

Kentucky Mary Featuring early times 365 bourbon

Viva Maria Featuring tres agaves blanco tequila

Menu for 1808 Grille

Breakfast

Winter 2013 Breakfast​

Additions

Juices​

Brunch

Small Plates​

Large Plates​

Sides​

Lunch

Soup & Entree Salad​

1808 Deli​

Meat and Three​

Dinner

Small Plates​

Mid Course​

Large Plates​

Dessert

Coffee & a Whisper​

After Dinner​

Dessert Wine

Port & Sherry

Cognac

Century of Taylor Fladgate Tawny Port

Kid's

1808 Children's​

Sides​

Bar

Winter 2013 Bar​

Happy Hour​

Beers

Specialty Cocktails & Beer

1808 Specialty Cocktails​

Beer​

In Room Dining

Breakfast​

Additions

For our Master Guest​

Dinner Additions​

Small Plates

Large Plates

Late Night​

Sweets​

By The Glass​

Bottles​

Beer​

Bar Weekend

Summer 2012 Bar​

Sparklers

Marys

Best of Citysearch

Partner Sites:

Winter 2013 Breakfast

Juices

Small Plates

Large Plates

Sides

Soup & Entree Salad

1808 Deli

Meat and Three

Small Plates

Mid Course

Large Plates

Coffee & a Whisper

After Dinner

1808 Children's

Sides

Winter 2013 Bar

Happy Hour

1808 Specialty Cocktails

Beer

Breakfast

For our Master Guest

Dinner Additions

Late Night

Sweets

By The Glass

Bottles

Beer

Summer 2012 Bar