Recommends

wwmarww

Joined 3 years ago

awsome. We ate here last night and had an awsome experience. The service was great...the drinks were grest...and best of all the food was great!!!!

Recommends

Contributor

Joined 10 years ago

Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.. In Short
Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.

Doesn't Recommend

rd6

Joined 8 years ago

For the money?. Not pricey, but at $15-$20 an entree, your money is far better spent elsewhere. The restaurant is noisy, dark, and cluttered. The staff is unresponsive, and in the case of our last waiter, downright oblivious.