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From a famous mojito to a top-shelf margarita, find the most exotic cocktails in Nashville.
Updated: February 24, 2003
The bar's specialty, the mojito, is made with Bacardi rum, a muddle of lemon, lime, mint and sugar and a splash of soda water and 7-Up over ice.
The Tropical Storm martini contains vodka, peach schnapps, Malibu rum, pineapple juice, grenadine and the Tribe signature touch--a four-inch nail spiked through a cherry.
The luscious Rum Runner combines rum, banana liqueur, blackberry brandy, OJ, sweet-and-sour mix and grenadine, with a splash of dark rum to top it off.
Order the Azul--barrel-aged blue curacao tequila, served on the rocks with lime juice.
The Bloody George is a lethal concoction--Captain Morgan, Malibu, pineapple juice and a dash of grenadine.